I usually make a huge pan so someone may want to cut this recipe in half. Everyone wants to eat it when I cook it so I always make a big batch.
You will need:
* Family Size hambuger meat (like 3 lbs or more)
* Velveeta cheese (because it's ALOT better than shredded in the casserole.)
* one large onion
* two can of Golden Mushroom Soup ( Campbell is the only one I know that makes this, It must be Golden Mushroom, I have never made it with regular Mushroom Soup)
* Two cans of Tomatoe Soup (any brand)
* Speghetti noodles (Honestly I guess at this because you dont want your casserole to have too many noodles. I would say I usually use 1 and a 1/2 packages of noodles. ( I cook what I think I'm going to need and add them to the casserole till I think I have enough and my puppies get to enjoy if there is any extra noodles.)
1. Cook meat
2. Saute onion with butter
3. Cook noodles
4. Cut up Velveeta into chunks (Put as much cheese in this as you want. I usually use half a block, but we are major cheese eaters.)
5. Get a large bowl and pour cooked meat, Velveeta, Sauteed Onion, Golden Mushroom Soup, Tomato Soup, and noodles all into one bowl and stir.
6. I use salt, pepper, onion powder, garlic powder, chili powder and a little cayan to season the casserole.
7. Pour ingredients into a glass casserole dish and set in the oven on 350 for about 30-45 minutes and you are ready to eat.
* This is a really simple recipe just cook everything and throw it into a bowl and mix and heat. It's fairly cheap to make and serves a bunch of people. If anyone cooks this let me know how it works out for you.